Lebanese salad, topped with fried, crispy bread.
Cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
Lebanese yogurt cheese
Cooked lentils together with rice and garnished with sautéed onions.
Eggplant, ground coriander, tomato sauce, and colored peppers.
Mashed, cooked eggplants, seasoned with olive oil, lemon juice, tahini and other seasonings.
Finely chopped parsley, tomatoes, mint, onions mixed with bulgur and seasoned with olive oil, lemon juice and salt.
Grape leaves stuffed with rice and a variety of vegetables and cooked in lemon juice and olive oil!
Cheese pie made with our special seasoned cheese.
Perfectly rolled cheese sticks seasoned with fresh herbs. (1 piece)
Stewed fava beans, typically cooked with onions, garlic, and tomatoes, seasoned with salt, pepper, olive oil and lemon juice. Comes with a basket of bread.
6 pieces of deep-fried falafel made from ground chickpeas.
Kebbeh cooked on the grill and not fried.
Deep-fried ball filled with seasoned ground meat.
Rice with vermicelli
A combination of simmering tomatoes, onions, garlic, spices and eggs.
Traditional Moroccan tomato-based soup made of chickpeas, lentils and small pieces of meat and seasoned with lots of fresh herbs.
Lentil based soup with caramelised onions.
Semolina served with chicken and topped with vegetables including carrots, zucchini, and pumpkin.
Semolina served with kefta skewer and topped with vegetables including carrots, zucchini, and pumpkin.
Semolina served with lamb chunks and topped with vegetables including carrots, zucchini, and pumpkin.
Semolina served with merguez and topped with vegetables including carrots, zucchini, and pumpkin.
Semolina served with two types of meat and topped with vegetables including carrots, zucchini, and pumpkin.
Semolina served with all types of meat (chicken, lamb, kefta, and merguez) and topped with vegetables including carrots, zucchini, and pumpkin.
Semolina served with vegetables including carrots, zucchini, and pumpkin.
A portion of chicken shawerma, one kefta skewer, one falafel served with our special salad and our incomparable hummus!
2 skewers of marinated meat, comes with salad, rice and hummus.
2 Skewers of marinated chicken, comes with salad, rice and hummus.
A bed of saffron rice topped with marinated chicken cooked to perfection, served with a small bowl of chicken soup.
Tranches of chicken shawarma, with french fries, salad and hummus.
Platter with 7 different mezzas including lentil soup, fava beans, falafel, and salad with cheese.
Comes with fries, salad and hummus.
2 skewers of Kefta, comes with salad, rice and hummus.
A bed of saffron rice topped with lamb chops served with a small bowl of lamb soup!
5 cold mezzas: hommus, mutabel, tabouleh salad, labnah, and mousakka. 3 hot mezzas: Moujadara, Kebbeh and falafel.
Lebanese plate with one skewer of your choice of meat.
3 skewers of meat, kefta and poulet served with your choice of rice or fries. It comes with our special salad and our incomparable hommus!
Same as Lebanese platter and the meat is substituted with cheese sticks.
Juicy meat chunks with salad, hummus and toppings of your choice.
Marinated chicken chunks with salad, pickles, hummus and your tahini.
Layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.
Basbousa is a sweet, syrup-soaked semolina cake. The semolina batter is baked in a sheet pan, then sweetened with orange flower water, rose water and/or simple syrup.
Made with spun pastry called kataifi, soaked in sweet, sugar-based syrup, and layered with clotted cream, pistachio or nuts.
Milk pudding.
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